"You can taste and feel, but not describe the exquisite state of repose produced by tea, that precious drink which drives away the five cases on sorrow.”

- Emperor Chien Lung (1710 – 1799), Manchu Dynasty

ea has long been considered a rare and precious drink, mysterious in its ability to calm, revitalize and heal the human spirit. But whether you are in need of the friendly warmth and comfort offered by a cup of hot tea, a serious connoisseur or a relaxed afternoon sipper, Many Seas Imports offers a fine selection of premium loose leaf teas for all levels of enjoyment.

Indulge your senses in one of our delicate greens, fragrant jasmines, full-bodied oolongs or exotic black teas, and experience for yourself the ‘exquisite state of repose produced by tea’.
aving one new shoot and one young tender leaf, this green tea is harvested in the earliest crop, making it a tea of superior quality. The bamboo tea leaf is named for its shape which closely resembles that of a bamboo leaf. The flat glossy leaves are pointed at both ends and when it is steeped it releases a delightfully mellow taste and a clear green brew.
his famous green tea, handpicked from the hills of Hangzhou, dates back to the eighth century. As it steeps its long flat leaves yield a rich nutty taste, splendid jade colour and wonderful aroma.
lending the highly aromatic and edible Lavender flower with longjing tea gives a surprising twist to this classic green tea. The beautiful green and purple-blue colour entices the eye, while the mind and body are seduced by the calming effects of the Lavender. Also delicious served as iced tea with mint and raw sugar or honey added for extra sweetening.
pricot coloured flower petals embrace this perfectly hand-moulded ball of tightly rolled green tea leaves. As it brews the long leaves unfold with grace to yield a simple and peaceful cup of tea, soothing to both the belly and to the eye.
his fragrant green tea provides a distinct floral taste, pleasant for an afternoon tea. As it brews it’s long green leaves, which have been hand tied, gracefully unfold to reveal the chrysanthemum bud at the center, making it a delight both to the eye and to the taste buds.
his green tea is special for its delicate flavour and careful hand preparation. Skilled artisans hand roll the individual long leaves, tying them together in bunches. The inner leaves of the bunch are clipped and the outer leaves are molded into a ball shape. Each ball is wrapped in mesh and steamed, then re-wrapped to dry in special paper, so that the shape is maintained. When brewed the ball unfolds into a flower-like blossom.